Dry Pangash / Smoked Pangash Fish (500g)

Dry Pangash Fish / Smoked Pangash Fish 500g is carefully prepared and smoked to retain its rich flavor, texture, and aroma. Sourced from Africa, this fish is ideal for traditional Bangladeshi and African recipes, including curries, frying, and other seafood dishes.

Smoked Pangash fish delivers a deep, savory flavor that enhances your meals, making it perfect for special occasions or everyday cooking. Conveniently packed to maintain freshness and quality.

Key Features:
• Premium quality dry or smoked Pangash fish
• Rich flavor and firm texture
• Perfect for curries, frying, and traditional dishes
• Convenient and ready to cook
• Net Weight: 500g
• Origin : Africa