Panch Poron (Mix Spice) (100g)

Panch Phoron (Mix Spice) (100g) is a traditional Bengali five-spice blend made from a combination of fenugreek seeds, nigella seeds, cumin seeds, mustard seeds, and fennel seeds. This unique mix of whole spices is widely used in Bengali, Indian, and South Asian cuisine.

Panch phoron is typically added to hot oil at the beginning of cooking to release its rich aroma and complex flavor, making it perfect for lentils, vegetable dishes, curries, and pickles.

Carefully blended and hygienically packed, this spice mix preserves the authentic taste and natural freshness needed to prepare traditional homemade meals.

Key Features

✔ Authentic Bengali five spice blend
✔ Made with fenugreek, nigella, cumin, mustard, and fennel seeds
✔ Rich aromatic flavor for traditional dishes
✔ Perfect for lentils, vegetables, curries, and pickles
✔ Whole spice blend for authentic cooking
✔ Hygienically packed 100g pack