Mango Pickle (Ruchi)
A classic, spicy-tangy mango pickle made from hand-picked green mangoes and a robust blend of traditional spices. A must-have for every South Asian meal.
¥445.00
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100% Halal
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Quality guaranteed
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Free shipping available for orders above ¥10,000 (Exc: Okinawa , Hokkaido)
Ruchi Mango Pickle brings you the authentic taste of tradition in a 400g jar. Prepared using the finest raw green mangoes, these chunks are marinated in a pungent mustard oil base and infused with a secret blend of spices including fenugreek, fennel, and nigella seeds. The result is a bold, savory, and spicy condiment that perfectly complements the simplicity of dal-rice, khichuri, or parathas. Each bite offers a satisfying crunch from the mango skin and a burst of aromatic flavor that has been aged to perfection.
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Key Features:
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Traditional Spice Blend: Expertly seasoned to deliver a deep, spicy, and authentic “Achari” flavor.
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Premium Mustard Oil: Prepared in high-quality oil to ensure long-lasting freshness and a sharp aroma.
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Zesty & Crunchy: Made with firm green mangoes that retain their texture during the pickling process.
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Perfect Size: The 400g jar is ideal for regular family use while maintaining flavor potency.
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| Weight | .4 kg |
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